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Chewy Chocolate Chip Cookies Recipe

Updated: Feb 23, 2020

Chocolate chip cookies are one of the best desserts! So simple and easy to make, and so delicious!


This recipe came from my best friend's family. These cookies are so chewy and soft in the middle! You will love them!


Just to set things straight, I am one of those dietitians who LOVES dessert. Ask any of my friends. Life is better with dessert.

Prep: 15 minutes

Bake: 8-12 minutes

Yield: 20-24 cookies


Ingredients

1/2 cup room temperature unsalted butter

1/4 cup brown sugar

1/2 cup white sugar

1 egg

1 tsp vanilla

1 & 1/4 cup flour (whole wheat or white)

1/2 tsp salt

1/4 tsp baking powder

1/2 cup semi-sweet chocolate chips


Equipment required

Mixing bowl

Small bowl

Spatula

Electric mixer

Oven sheet pan

Parchment paper (optional)


Instructions

  1. Pre-heat oven to 375 F.

  2. Beat butter until smooth

  3. Add both sugars, mix well

  4. Add egg and vanilla mix well

  5. In a separate bowl, mix flour, salt, and baking powder.

  6. Add slowly and mix into to wet mixture.

  7. Once fully mixed, stir in chocolate chips.

  8. Using a teaspoon, place cookie dough on sheet pan (covered with optional parchment paper).

  9. Bake for 8-12 minutes, until golden brown on bottom.

  10. Remove from oven and let cool for 5 minutes.

Enjoy a cookie on its own or with a glass of milk!


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